Located at the heart of Istanbul, Swissôtel the Bosphorus Chalet has everything you need for an unforgettable night out in Istanbul; the food, the music, the unique atmosphere. Chalet brings the soul of the Swiss Alps to Istanbul and combines it with the delicious meals prepared by world-renowned and awarded chefs. Both traditional and modern dishes that you’ll never forget the taste of awaits you at Chalet & Chalet Garden. Moreover, you can enjoy a night at Chalet during both the summer and winter seasons!
Do you want to dine at the 120-year-old alpine hut coming from Switzerland or in private igloos that are covered with glass in the middle of the trees? The choice is yours!
You will feel the warmth of the blend of Swiss and Turkish culture during cold winter nights at Chalet Restaurant Swissôtel the Bosphorus. If you are looking for a romantic night in Istanbul, dining at Chalet is the right answer! The fire, the aura of the 120-year-old chalet, and the tasty food come together for an amazingly romantic night with your loved one. You can experience the soul of the Alps in the middle of Istanbul thanks to Chalet’s unique atmosphere and menu.
Winter nights at Chalet are magnificent! The glass walls of the igloos are closed and ready for a cozy and delicious dinner during the winter months. As one of the best winter restaurants in Istanbul, the Chalet Restaurant menu has several special items; raclette cheese, fondue, mulled wine, and a wide range of liqueur. These are just a few of the items on the Chalet menu that will enrich your experience at the Swissôtel the Bosphorus. One of the must-be-eaten unique items on the menu is the cheese fondue that is coming from Switzerland specially for the Chalet’s customers. Our wait staff will be glad to help you choose the best meal-drink combination for an amazing dining experience. Not only the food but the mood at the ambiance at the Chalet is offering more than a Swiss restaurant.
Chalet Restaurant, with Swiss cuisine concept is open between November – April.
The garden concept of the Chalet restaurant of the Swissôtel The Bosphorus offers a different kind of dining experience. While in the summer, the glass walls of the private igloos are opened, you’ll feel the light breeze and refreshing garden air.
Let’s explore what is on this incredible menu of Chalet Garden, the signature menu of our awarded chefs! The one-of-a-kind pizza dogs, charcuterie plates, delicious Frankfurters, or Bratwurst are just a few of your options. If you cannot decide what to eat, you can order all these tasty dishes to share with your loved ones! Do you think that’s all the Chalet Garden menu has? Of course not! Schnitzel, 18 hours roasters brisket rib, juicy hamburgers, cheese plates, along with desserts such as funnel cake, sticky toffee cafe, and other options are served at Chalet Garden. In addition to tasty dishes, there is a wide range of alcoholic drink options on the menu; you may order beers, wines, and whiskeys carefully picked out for you all around Turkey and the world.
There is more! Do you want to listen to acoustic or DJ performances while savoring every bite of your food? You can do that at Chalet Garden! During the summer season, you can enjoy both nature and the music of famous performers to the fullest at Chalet Garden. Moreover, you can also find several entertaining and informative workshops given by experts in their field.
If you want to be a part of this experience, and spend a joyful time with your loved ones either at Chalet or Chalet Garden, make your reservation now!
Please see the menu here
Chalet Phone Number: +90 542 326 82 83
Chalet E-Mail: firstname.lastname@example.org